siggi’s dairy on Instagram: "what I eat in a day as a girl who follows a plant-based diet 🌱 I’ve been the biggest fan of @siggisdairy plant-based line for years! the toasted coconut is my go-to snack 🥥 it’s rich, creamy, a good source of 10g of plant protein, and perfect for these hot end-of-summer days when I want something cool and satisfying today’s menu: morning snack: siggi’s plant-based toasted coconut with a handful of berries and an iced matcha latte breakfast: lemon blueberry protein

siggi’s dairy on Instagram: "cold brew pumpkin & spice cold foam 🎃🖤 this cold foam hits different - made with siggi’s pumpkin & spice, it’s fall flavor with simple ingredients, and yes it actually tastes good 🍂😏 recipe 2 scoops of siggi’s pumpkin & spice skyr 1 tsp of maple syrup a splash of water instructions mix ingredients with a high-powered whisk. pour cold brew into a cup filled with ice. pour over mixture. enjoy!"

siggi’s dairy on Instagram: "#ad meet your new dairy free breakfast (or dessert) favorite: berry crumble parfait with @siggisdairy plant-based🍓🫐 warm vanilla-maple roasted berries layered with buttery, gluten-free oat streusel with @siggisdairy plant-based coconut blend. it’s like a fresh-from-the-oven fruit crumble, but portable and perfect for on-the-go mornings or sweet afternoons. sweet, simple, and seriously crave-worthy. recipe and instructions below 🍽 plant-based b