Creamy Coconut Noodle Dumpling Soup If you need something quick, easy and deliciously spicy before Xmas (or after), you have to try this lush noodle soup recipe. It’s super easy to make, with frozen dumplings and udon noodles that cook stright into the sauce. Enjoy x John Serves 2 2 tbsp red curry paste 2 tbsp peanut butter 2 cloves garlic, crushed 1 inch ginger, grated 400ml coconut milk 800ml chicken stock 1 stalk lemongrass 2 tbsp fish sauce The juice of a lime 6 frozen dumplings 200g cooked

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