Mix up your usual stir-fry with one of these super easy recipes.

Jun 27, 2025 · Stir fries are fast, flexible and packed with flavor. These recipes showcase protein- and veggie-packed combinations that you can whip up in under 30 minutes.

Step 1: The Wok A wok is best for stir-fries because its shape keeps the food moving. Put it over super-high heat, add the oil and then add aromatics like garlic and ginger.

Stir until everything is nicely coated, reduce the heat to medium low and cover with a lid. Cook until the sauce has thickened slightly and the chicken is cooked through, about 2 minutes.

6 days ago · Find stir fry recipes, videos, and ideas from Food Network.

For the stir-fry: Bring the marinated pork to room temperature for 10 minutes. Lightly pat dry with paper towels. In a small bowl, add the orange juice, soy sauce, ginger and garlic and stir to ...

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This vibrant, one-pan chicken and vegetable stir-fry is a healthy weeknight dinner that doesn't compromise on flavor or texture. A quick and simple Chinese cooking technique called "velveting" is ...

Stir in the reserved cornstarch mixture and bring to a full boil to thicken. Mound the stir-fry on a serving platter or divide among 4 plates; serve with rice.