Aug 18, 2011 · what makes a brat a brat and not a hot dog? (or sausage for that matter) They are both sausages, anything stuffed in a tube is a sausage for me is it that hot dogs are made of …

Jan 5, 2018 · Hot dog, yes. Change up some spices and emulsify into a paste. Brats have no cure or get smoked. Realistically, there's so many great recipes for Hot Dogs and Brats here start …

Jul 14, 2018 · Alright, so I got a LEM 32mm collagen casing with the stuffer and did hot dog meat in them. . Now I ran the casing onto my nozzle, tied off one end..begin the cranking. Pop a …

Nov 10, 2023 · Commercial hot-dogs are all over the board on bite. My favorite used to be Costco dinner franks (I believe they still sell them in the $1.50 combo) which are a denser bite …

Feb 8, 2017 · When smoking sausage, do not put a stuffed sausage from the refrigerator into a hot smokehouse. The sausage should sit at room temperature for a couple of hours and then …

Oct 1, 2019 · After falling in love with home-ground brisket burgers, I just new all beef brisket dogs would be phenomenal. Followed Len Poli Hot Dog (frankfurters) recipe made with all fresh …

May 25, 2012 · "This is my recipe for a classic old-fashioned all-pork Wisconsin-style brat. For a beer brat, just add a little beer to the mix. This is a classic Wisconson bratwurst flavor profile. …

Sep 20, 2021 · Recently purchased raw brats that were frozen from our local meat market. I did thaw the brats out. I usually cook the brats on a charcoal grill. I needed to cook about 40 brats …

May 14, 2024 · I was asked to make some wagyu hot dogs for someone using their ground wagyu. I froze the ground meat in strips and ran through grinder then made back into strips …

Dec 8, 2019 · Cold smoke for 1.5 hours minimum (longer is using an oven to finish). Hot smoke (or move into a 180° oven) for 45 minutes, then ramp up the pit temp to 200° cook until the …