Le Petit Chef comes to the Grand Hyatt hotel until the end of June 2025, a 3D fine-dining experience featuring a 6cm-tall ...

Founded in Shenzhen in 2009, the La César pizzeria chain is coming to Hong Kong this year. They are famous for their durian ...

The egg tart is an adored Hong Kong pastry. But what makes one egg tart stand out from the rest? We list the top contenders ...

Hoi King Heen at InterContinental Grand Stanford Hong Kong shines bright with a renovation and new menu with twists on ...

From minimalist to quirky and from Sheung Wan to Stanley, here are Foodie’s picks of the most photogenic cafés in Hong Kong ...