Cook until they turn golden and crispy on both sides. 5. Now simply toast the pav buns, slit them from the centre, and apply pudina chutney. Place the prepared vada in it, and your no-oil vada pav is ...

About Vada Pav Recipe: The most popular street food from Mumbai, so much so that Mumbai is almost synonymous to Vada Pav. It is basically Batata Vada sandwiched between slices of a Pav along with a ...

Here’s their story In the short clip, both are seen enjoying vada pav together while sitting on a bench. The clip concludes with the words, “Serving soon.” Mr. Gates is currently on an India ...