During World Water Day on March 22, it’s worth highlighting ways to explore the Indian River Lagoon and a new photo project that shows the impacts of stormwater in Florida.

The “Shuck & Share” oyster recycling program is facilitated ... Though these prawns have spiny shells that are difficult to peel, the meat has a sweet taste like lobster, making this entree ...

Next, head to SeaFire for a meal of local-caught spiny lobster, plantains and mahi ... until 8:30 p.m., you can indulge in a 25-euro ($26) oyster happy hour. Or, pair your cocktail with gourmet ...

Fresh oysters on the half shell arrive glistening on beds of ice ... not into fancy surroundings. Their oyster roasts have achieved legendary status along the South Carolina coast. Steaming hot ...

Ken Williamson and his crew pick up used oyster shells from local restaurants and use them for conservation projects along ...

A shell string collection event will be held in September for native oysters, OC Coastkeeper Marine Restoration Director ...

Thomas grabs his specialty knife and gets to work, thrusting the tip into a corner of an oyster shell and flicking it. The Well Fleet’s shell pops off. He flips over the silvery mollusk and ...

Fleet Landing in Charleston, South Carolina, is serving a "sm'oyster." The sweet and savory dish is an oyster topped with traditional s'more ingredients, including chocolate, graham cracker, and ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...