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Explore South Indian flavors with cookbook 'Dal Chawal'Sapna Punjabi celebrates the launch of her delightful new cookbook, "Dal Chawal," with a cooking demo featuring the Gunpowder ...
The Indian pot belly - once a badge of prosperity, indulgence and aging respectability - has long been a target of satire and ...
Padma Lakshmi did not take kindly to a scathing ― and, frankly, problematic ― TikTok and Instagram review of an award-winning ...
This flavourful and aromatic dish is often served as a soup or a side dish, and is known for its delicious taste.
When someone thinks of a mega-city, unspoiled and tropical beaches rarely come to mind. But there is one massive city in ...
Padma Lakshmi took to TikTok to slam a couple of food influencers, The VIP List, after they gave a negative review of the ...
Hyderabad As the Indian HoReCa sector undergoes a rapid transformation, driven by a growing demand for premium, ...
That's a London restaurant that has made her into something of a celebrity chef and an authority on Indian food. Asma Khan has a new cookbook ... And this is embarrassing 'cause my family is South ...
India delivered 442 metric tonnes of food aid was delivered through a naval ship at Thilawa Port, about 400 kilometres south ...
Albin Vincent is the chef and co-owner of Lungi. Vincent says South Indian and Sri Lankan food are very similar, with Sri ...
Halwa, in its many variations—from suji (semolina) to atta (wheat) to moong dal—is a much-loved dessert during Ram Navami.
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