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In this Mixology at Home, I opted for what I will call a spring fling. No reason, just laziness and uncreative.
For those looking to keep it quick, easy, and delicious, here are the best cocktails to make with just two ingredients — not ...
National Gin & Tonic Day, Letherbee Distillers is celebrating the redux of their acclaimed 2015 Vernal Gin recipe. To mark the ...
Julie Reiner helped build the cocktail culture we know and love today, and one drink exemplifies her approach.
There’s likely a very specific Long Island you think of when you hear “Long Island iced tea.” You may, however, be wrong.
Meadowdale Winery is reviving a centuries-old practice of making birch wine from Adirondack-sourced sap, and interest is growing.
where he outlines a recipe similar to the one above but calls it “horrible,” and proceeds to recommend 8 parts gin (2 oz.) to 2 parts lemon (0.5 oz.) and one part orgeat (0.25 oz.) This is a ...
This gin, lemon, and raspberry drink was invented in the 1880s and has never tasted better. The Clover Club is a simple cocktail made with gin, fresh lemon juice, raspberry syrup, and an egg white.
He starts with some gin, adds fresh lemon juice and simple syrup, essentially how you’d start a Tom Collins, but instead of soda water, adds a couple dashes of Angostura Bitters. The guest loves it.
use whatever gin you like. Simple Syrup: Truly the simplest syrup, you can make syrup faster than you can make toast. Take a half cup of white sugar and a half cup of warm or hot water and combine ...
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