One Colorado company is establishing a business model that allows farmers, land owners and the energy sector to coexist on ...

Experience the magic of traditional underground cooking with this lamb leg recipe. We marinate a whole lamb leg, wrap it ...

Slice the lamb into strips, about 2.5cm wide. Serve the lamb on the open tortillas and top with shredded lettuce, thinly ...

These grilled lamb and potato kebabs are seasoned with za'atar and feature dried apricots and a feta and olive dipping sauce.

Leftover Lamb Recipes are here to save the day—and the fridge! I’ve always been a huge advocate for no leftovers because, ...

This is a traditional Easter centrepiece in many cultures. The roast leg of lamb is symbolic of spring and renewal. Marinate the leg with garlic, rosemary, lemon and olive oil for deep flavour.

My favourite way to cook a lamb leg isn’t to roast it. A deboned and butterflied leg is a great thing to barbecue, particularly when served with a fresh, herby salsa. When ready to cook ...

"The best way to cook a lamb leg? Go for a reverse sear – it locks in flavour and guarantees perfectly pink meat all the way through," recommends chef and restaurateur Dean Banks, managing director of ...