URBANA, Ill. — An Ohio sheep producer says sunshine might help increase sheep populations in Illinois. Camren Maierle, an American Lamb Board member, showed Illinois sheep producers photos of his ...

Visiting birds may be a welcome sight, but not so if you've just seeded your lawn. Here's an easy way to keep the feathered ...

No two worm seasons are alike—see how sheep farmers are staying one step ahead with regular egg counts and expert advice.

Sheep farmers are being urged to conduct regular faecal egg counts, as data reveals there is no such thing as a ‘regular worm ...

The dietary recommendations for hiatal hernia tend to mirror those for GERD. These include eating foods that help reduce or dilute stomach acids. High-fiber foods increase satiety (a feeling of ...

Sheep and goat eyes are very similar in appearance, and you may not see a difference by just looking at them. However, there are distinct differences, especially in functionality. The easiest ...

If we didn’t score, we didn’t eat well, but it was all fun for me ... treeless ridges where vicious winds blow remain relatively free of deep drifts. The sheep find patches of grass in those places ...

Eating when you’re hungry sounds so simple. After decades of dieting, it wasn’t for me. Health and wellness touch each of us differently. This is one person’s story. I’m a chronic dieter ...

These are examples of foods and the seasons during which they’re at their peak. “Seasonal eating” is a term tossed around frequently: restaurants use it, chefs use it, farmers use it ...

The research was picked up by the US media and spread widely, mainly through an Associated Press article headlined: “eat grass-fed beef, help the planet? Research says not so simple”. The article was ...

Jack Ellis/Seattle Mariners The teriyaki recipe here was developed with Lopez-Alt, who at one point was trying to eat at every teriyaki restaurant in the city. The result is a hit: sweet, sticky, the ...

About one in four US adults said they ate all their meals alone the previous day, new analysis found. The 2025 World Happiness Report found solo dining spiked during the pandemic and remains elevated.