Ingredients: For the taco “meat”: 1 can brown lentils (drained & rinsed) 220 g mushrooms (very finely chopped) 1/2 ...

Dish by Blue Apron: Pre-made meals that are ready in at least 5 minutes, requiring no prep. About $9 per serving. Assemble and Bake: One-pan meals requiring at most 5 minutes of hands-on prep with pre ...

The one thing that truly brings people together? Say it with us, DIPS! These easy dip recipes are perfect for any holiday party, tailgate, snack time, and more.

A former university student has been found dead in a hotel room in Bali after her weight dropped to 3.5 stone due to her adopting an extreme 'fruitarian' diet when she was a teenager. Karolina Krzyzak ...

These are the four recipes that always get me cornered at parties for the link. There’s nothing quite like the moment a friend takes a bite, freezes, and says—mouth still full—“Okay, I need this ...

Alex Lopez and Cara Duerr, owners of Avon vegan restaurant Seed to Sprout, will host book-signings at the Shore this fall.

Billie Eilish is putting her own stamp on one of 2025’s most talked-about desserts: the viral Dubai Chocolate. The decadent treat, stuffed with gooey pistachio cream and tahini, layered with crunchy ...

A new State Fair of Texas stand will specialize in cinnamon rolls. Look for it in the Tower Building in Dallas' Fair Park. As State Fair of Texas concessionaires heat up their fryers for opening day ...

From potato cashew muenster to pumpkin seed ricotta to coffee Kahlúa crunch gelato, Miyoko Schinner has built a career reinventing dairy with nuts, seeds and other plant-based ingredients. The Nicasio ...

In Kerala, raw banana stir-fry is as homely as it gets. To make it, take about 2 raw bananas, then peel, dice, and cook them with 2 tablespoons of coconut oil, ½ teaspoon mustard seeds, a sprig of ...

North Americans have been enjoying blueberries for a very long time—as long as 13,000 years research suggests. However, it wasn’t until the early 20th century that blueberries began to be commercially ...

The recognizable duck portraits that once hung in the dining room of Pure Food and Wine now live in an apartment a block and a half away, with the shuttered Gramercy restaurant’s co-owner, Sarma ...