A new study has revealed that aloe vera offers “exceptional anti-aging effects” and could even help treat and prevent skin ...

A chewing gum made from lablab beans may be the next big tool in fighting viral transmission. Scientists found that this gum can neutralize influenza and herpes viruses by over 95% by targeting the ...

Cucumbers are a summer gardener’s delight. Delicious in everything from salads to iced water, the refreshing and hydrating ...

Phytobiomes Journal, published by The American Phytopathological Society, is pleased to announce the publication of its special Focus Issue on the Phytovirome, a critical exploration of the diversity, ...

Huanglongbing (HLB) is a devastating citrus disease. Prof. YE Jian's team at the Institute of Microbiology of the Chinese Academy of Sciences has identified the first citrus resistance mechanism to ...

Perennials can be the backbone of your garden because they come back every year. Learn how and when you should plant ...

Ready to go vegan? Here’s everything you need to know to get started. We’re here to offer some simple steps that will guide ...

Growing your own basil lets you always have the fragrant herb on hand. But before you embark on your basil-growing journey, ...

Young plants that resist disease grow fewer flowers later, limiting their reproduction. Adult plants resist disease without this cost.

From toddlers in daycare to seedlings in forests, young organisms tend to get sick more easily than adults—a phenomenon that ...

Extracts made from parts of the cashew plant that are usually thrown away when the nuts are processed commercially were found to significantly limit the development of fat cells and the ...

New research from the University of Wollongong (UOW) has found that a diet rich in diverse plant foods can significantly benefit people living with chronic kidney disease (CKD). The study was led ...