It is also packed with various nutrients that our body requires to stay healthy. Paneer is a milk-based product, making it a dense source of protein. It is an excellent option for a high-protein diet, ...

Milk is a staple in most households, whether it's in your morning chai, coffee, desserts or used to make paneer and ghee ... After five minutes, dip a red litmus paper. If it turns blue, the milk ...

Curdled milk is often discarded as a waste product ... To make Paneer Pakora, cut the paneer into cubes, dip them in a batter made from chickpea flour, turmeric, red chili powder, and cumin ...

This is in no way traditional, but paneer doesn’t always have to be paired ... In a small bowl, mix the egg yolk, turmeric and milk together to make the glaze and gently brush over the top ...