There’s something about restaurant-style dal makhani that instantly evokes comfort. The velvety texture, slow-cooked richness ...

If you’re craving a crunchy tea-time snack or a monsoon special delight, then Mangoda—also known as Moong Dal Pakora—is ...

So how can a dal be both nutritious and a flesh-eater? The dal in question is none other than the familiar green moong dal, a pantry staple in many households and a treasure trove of nutrients. The ...

The result? A delicious Moong Dal Cake! Let’s tell you all about it. Pooja Dhingra Prepares Moong Dal Halwa Cake For Alia Bhatt A post by Le15 Patisserie’s official Instagram page sent Alia Bhatt fans ...

Alia Bhatt celebrated her 32nd birthday with a unique 'moong dal halwa cake' made by Pooja Dhingra. Alia called it the "best cake" ever. Shaheen shared a glimpse on Instagram, praising Pooja's ...

The people are so welcoming and kind and then food is always delicious," Gabbard said. Speaking on her favourite Indian food, she said, "Dal Makhani and anything with fresh paneer is delicious." ...

Also Read: Alia Bhatt And Ranbir Kapoor's Private Chef Shares What They Ate In The 'Past Few Days' The post revealed that a "moong dal halwa" cake was made on special request by Alia Bhatt's sister, ...

“The people are so welcoming and kind and the food is always delicious. The Dal Makhani and anything with fresh paneer is delicious,” she said. A seasoned military officer, Gabbard has served in the ...

After that, you have to roll the dough into small balls, flatten, and dust with two tbsp of maida. Deep fry in hot oil until golden brown.

The Price to Earnings (P/E) ratio, a key valuation measure, is calculated by dividing the stock's most recent closing price by the sum of the diluted earnings per share from continuing operations ...