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Alone, struggling with depression and realizing his life as a dairy farmer was over, Jeff Corle saw two items leaning against his bedroom wall – a loaded shotgun and a guitar. He chose to pick up the ...
Rousseau was a repeat entrant in the prestigious Dijon Prize contests and actually won the coveted award a second time in 1754 for his “Discourse on the Origin and Basis of Inequality Among Men.” In ...
In many communities across West Nile, goats hold a deep cultural significance, often serving as a symbol of wealth, dowry and ...
At Rogue Creamery in Oregon’s Rogue Valley, cows are trained to milk themselves — with the assistance of two robots named ...
Danish firm 21st.Bio has launched a new development programme for companies to create precision-fermented alpha-lactalbumin ...
If you live in northeastern Indiana—or you plan to visit soon—you’ll want to check out the Kuehnert Milk House near Fort ...
Dairy Foods loves touring dairy plants, seeing firsthand how products are made and watching the large stainless-steel ...
After doorstep deliveries and supermarket chillers, it is time to go back to source for our milk as more farms across Cumbria take to ...
Annie G’s Dairy in Saline blends innovative technology with traditional values, offering A2A2, vat-pasteurized milk through vending “milkbots”—and flavors like chai spice and chocolate.
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