Debinna Bonnerjee, known for her commitment to fitness, recently shared her weight loss journey and diet secrets. She ...

For those looking to add a touch of elegance to their Eid celebrations, pistachio cheesecake is a must-try. This dessert is a ...

Among favourites like golgappa, momos, and vada pav, kulcha holds a special place on every foodie's list. But did you know that Guwahati has its own version of kulcha? While North India typically ...

Ghee has been a staple in Indian kitchens for centuries, cherished not only for its rich flavour but also for its numerous ...

Ghee is a traditional ayurvedic dairy product which has potential side effects when applied to hair roots such as hair loss, ...

You are mistaken if you believe that ghee adds only taste to food. You will be surprised to discover the health benefits of ...

Lentils have quickly been climbing the ranks in my weeknight meal rotation. Most varieties take less than a half-hour to cook ...

Ghee and butter, both of which are milk-derived, are essentials in most kitchens around the globe. Though they are alike, ...

Butter. Just the sound of it gets the juices flowing. In your wildest dreams could you picture a world without it? Why, it’s unimaginable!. Okay, okay, so without it we’d all have smaller bottoms … ...

According to Dt Suhani Seth Agarwal, while consuming warm water with ghee (clarified butter) is a practice in some traditional medicine systems like Ayurveda, the scientific evidence supporting ...

Even slices revealed a white interior. The bread was brushed with ghee — butter, once clarified, is a more stable fat and has nutritional advantages — and toasted on a flattop griddle.