A Swiss German Springfest (Frühlingfest) will be held on Sunday, April 6, 2025, from noon to 7 p.m. at the Avanti’s Event Center, located at 3401 Griffin Drive in Pekin, ...

The ox T-bone at the Eku Inn in Nuremberg, Germany, is naturally sourced from cattle raised in grasslands and pastures in Ireland. The restaurant has been in business for more than 50 years. (Matthew ...

Later in the evenings, we would meet up with Margit and her husband, Bertold, for a nightcap as they were winding down on the ...

The restaurant is known for its traditional German fare, including its famous cream puffs and Bahama Mama sausage.

From an Irish breakfast to a whiskey night cap (and for every meal in between), traditional favorites get top billing this ...

Volkswagen sold 8.55 million currywursts last year, almost equalling the 9 million cars sold across the group.

For Michiganders, nothing beats a Koegel. That’s especially true in Flint & Genesee – home of Koegel Meats since its founding ...

carbohydrate-dense dishes like bratkartoffeln (pan-fried potatoes), bratwurst (sausage), roulade (thinly rolled meat), and schnitzel (cutlet), German cuisine is some of the best comfort food around.

William Schwarz of Tiburon grew up in Belvedere, played football and rugby and headed sales for family business Schwarz ...

In this video I show you step by step instructions on how to make a German bratwurst that is poached in beer and seasoned onions, then grilled for that snappy bite that you are going to love.

Bratwurst is a type of German sausage that is usually made with pork. However, veal and other meats may also be used. Today, I’m adding ground chicken thighs to ground pork shoulder to reduce the ...