Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.

Stereotypes can often be offensive, but it almost feels like a criminal offence to not gorge on a delectable fish preparation on the occasion of Pohela Boishakh. The decadence in the kitchen and on ...

From fragrant curries to succulent fried chicken, Ben McCormack names his favourite Thai restaurants in London ...

1 Preheat the oven to 200C/180C fan/gas 6. Peel the garlic and finely grate into a small bowl. Finely grate in the lemon zest. Add the sweet smoked paprika, ground coriander and aleppo pepper. Chop ...

The surge in demand leads some traders who stock the national fish in cold storage to sell it at prices higher than usual. However, the demand for fresh hilsa is even greater, resulting in even ...

Gently add the marinated fish pieces to the simmering curry in a single layer. Do not stir immediately to prevent breaking ...

To make the Korean chilli dressing, combine the chilli flakes, sugar, sesame seeds, sesame oil, fish sauce, rice vinegar and soy sauce in a small bowl, and stir until the sugar has dissolved.

Catholic parishes across central Iowa will continue the Lenten season this week with weekly fish fry dinners. Check our list of fish fries and find one near you. Looking for live music concerts ...

The sauce opened with that characteristic slightly sweet, tomato-forward taste we all love from chilli crab. The heat didn’t start until a few more bites in, and it was the kind that kept building in ...

Before we jump into it, I’ve listed four main factors to determine what makes a good bowl of fish soup. Texture of fish: The fish slices should be smooth and tender. Generally, I look for thicker ...

The blobfish, described as the world's ugliest animal, has been voted fish of the year in New Zealand. The creature, which grows to about 12 inches (30cm) long, is known affectionately as Mr ...