Chole bhatura is a popular street food from Punjab and Uttar Pradesh. The bhatura is a stretchy and chewy Indian fried bread.

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Aval Payasam, a creamy and comforting rice pudding, is a must-have for Puthandu breakfasts. Made with flattened rice, jaggery, milk, and a mix of nuts, this dish symbolizes the sweetness of new ...

Rich, spicy, and indulgent, Chole Bhature is more than just a dish—it’s an emotion for many food lovers across India.

Spices deepen overnight, enhancing the flavor, and rice texture improves when reheated. Cheese, sauce, and herbs meld ...

A new takeaway and restaurant offering customers a 'unique' dining experience has opened in Stoke-on-Trent. Zaika, which ...

Making dinner has never been easier with these 25-minute anti-inflammatory dinner recipes, featuring salmon, broccoli, whole ...

As families gather to thank nature for the season's bounty and seek blessings for prosperity, these traditional dishes bring ...

The next time you agree to meet up with your non-vegan friends, suggest one of these vegan-friendly restaurants in Denver and ...

Emily Crusan, a registered dietitian at Allegheny Health Network, is a fan of the chickpea. Also known as garbanzo beans, ...

For the holiday meal, use a large bird (5½ to 6 pounds) so the dish serves six or yields ample leftovers. If you prefer a ...

From white-tablecloth places to counter-service spots, these are our favorite restaurants for Indian food in the city.