Scatter the carrots in a large skillet and add 1 teaspoon of salt and 1 cup of water. Bring to a rapid simmer over medium ...

Grate the carrots into a bowl ... Then decorate with the cream cheese frosting, candied pecans and spun sugar.

Many popular brands of Easter candy contain enough added sugar to put you over the recommended daily amount, depending on how much of it you consume, and it doesn't take much. Marshmallow Peeps ...

Bring to a rapid simmer over medium heat and cook until the carrots are just tender, about 5 minutes. Add the brown sugar, butter, vinegar, remaining 1/4 teaspoon of salt, and a few grinds of ...