There’s something about cabbage rolls that just says comfort food. The tender cabbage, the savory beef, the tomato-y goodness ...

Cabbage rolls and pierogies were traditionally enjoyed in many European countries, specifically Germany, Poland, Ukraine, Russia and the Mennonite culture group, who lived historically in most of ...

31,560 people played the daily Crossword recently. Can you solve it faster than others?31,560 people played the daily Crossword recently. Can you solve it faster than others?

I was a weedy child with a negligible appetite, and I struggled with gristly beef and watery cabbage, the brown slop with pink sauce (“Medway mud and shaving cream”) that passed for pudding and the ...

LA CROSSE, Wis. (WXOW) - If you've got a busy spring season, you might think homemade spring rolls are too much hassle. Angie Horkan with the WI Beef Council wants you to think again. "This time ...

Bacardi is one of the spirit world’s most recognizable names, and the company is packed with family history. Reporting for TODAY, NBC’s Sam Brock sits with Rachel Dorion Guerin, a sixth ...

A simple Italian meat sauce is made with ground beef and your favorite marinara, and then layered with a creamy cheese mixture. Once it’s baked, it’s like an easy weeknight lasagna. Stuffed cabbage ...

Jump to the recipes: fennel and potato salad with mustard and dill; rye, beet and beef meatballs with coriander and gherkins; and piroshki buns with cabbage, spring onion and hard-boiled eggs.

These homemade cabbage rolls are stuffed with ground beef and rice and cooked in homemade tomato sauce. This classic comfort dish is perfect for dinner, lunch and holidays. The Cooking Foodie ...