We all crave that special ingredient to make our everyday dishes easier-and McCormick's 2025 flavor of the year is a bold option to add to your pantry: ají amarillo. Its vibrant pepper is sweet ...

From the bright color to the vibrant flavor, Aji Amarillo is the South American ingredient that boosts all types of recipes.

This dish is named for the yellow chili pepper grown all over Peru. The aji amarillo is a spicy, fruity chili pepper used in classic Peruvian cooking. Aji amarillo marinated grilled pork loin with ...

Homely creole restaurants offer a lifeline to South America, while modern eateries marry Italian and Peruvian flavors in new ...