Maryam Jillani's new cookbook, “Pakistan,” includes a recipe for a rice dish that was a mainstay on her grandmother's table ...

Desperate for the comforts of his homeland, Mohib Sadat and his chef, Sami Khwaja, decided to import spices directly from ...

Other recipes reflect the diverse nature of Pakistan’s migrant communities, such as kabuli pulao, an Afghan rice dish made with beef, garam masala, chilies, sweetened carrots and raisins. “The idea ...

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A self-professed carnivore, Saleem opts for meatier dishes at Kabul Kabab, like this Afghan platter that comes with spiced beef seekh, a skewer of tikka chicken, basmati rice and crunchy veggies.

Here’s how to bake without them Other recipes reflect the diverse nature of Pakistan’s migrant communities, such as kabuli ...

Easter’s most controversial treat Other recipes reflect the diverse nature of Pakistan’s migrant communities, such as kabuli pulao, an Afghan rice dish made with beef, garam masala ...

such as kabuli pulao, an Afghan rice dish made with beef, garam masala, chilies, sweetened carrots and raisins. “The idea behind the cookbook is to try to play my small part in carving out a ...

(Hardie Grant Publishing via AP, left, and Sonny Thakur via AP) This photo taken on June 21, 2022 shows a recipe for mutton pulao from Maryam Jillani’s book, “Pakistan.” (Maryam Jillani via AP) This ...

When Maryam Jillani was growing up in Islamabad, the last day of Ramadan was about more than breaking a month-long fast with extended family. A joyous occasion, the Eid al-Fitr holiday also was ...

Other recipes reflect the diverse nature of Pakistan’s migrant communities, such as kabuli pulao, an Afghan rice dish made with beef, garam masala, chilies, sweetened carrots and raisins.