This soup reminds me of another one I turn to often ... until softened. Stir in the diced carrot, celery, and garlic. Cook for another 5 minutes, stirring regularly, until the vegetables begin ...

March has gone out like a lion. The past week brought chilly, damp, wintry weather: snow, ice and rain. It’s a good time for ...

In addition to the lentils, this soup features onions, carrots, and diced tomatoes. It is high in protein and fiber and low in calories, saturated fat, and sugar. This recipe contains a high ...

Top row, left to right: pickled lemons, pickled red peppers and capers; bottom row, left to right: semolina, harissa, diced ...

Saute the onions, carrots, and celery. Add the lentils, vegetable broth, diced tomatoes, cumin, and thyme. Simmer until the lentils are tender. Season with salt, and pepper. More than just a ...

The humble carrot is too often relegated to the supporting cast — reduced to a building block for stock, diced into tiny orange cubes to brighten the pile of green peas, or cooked to mush for a ...