News

Craving something fast and flavourful? These vegan garlic noodles come together in just 10 minutes! A simple vegan cooking favourite, perfect for busy weeknights or a quick lunch with bold, garlicky ...
The New Delhi-Katra Vande Bharat Express not only offers vegetarian meals, but also bars passengers to bring non-vegetarian ...
Experts, who analysed the diet of almost 200 long term vegans in New Zealand, found about 50 per cent were deficient in two ...
A spoonful of coconut oil can enrich soups and stews. Use it in place of oil or butter when preparing a soup. It's especially ...
Craving something crunchy but want to stay on the healthy path? Look no further! Crispy Veggie Patties are the magical answer ...
A company that makes baby food for Target is recalling more than 25,000 packages of a product because it may contain elevated ...
Armando Rafael for The New York Times. Food Stylist: Simon Andrews. Cabbage gets the classic Parmesan treatment in this comforting vegetarian main from Hetty Lui McKinnon.
Kraft Heinz has launched the first ready-to-eat vegan offering under its iconic Jell-O brand, a dairy-free version of its chocolate pudding.
Foods high in calcium include almonds, spinach, tofu, milk, certain beans, and salmon. This article covers non-dairy and ...
Asparagus is a good source of two antioxidants called lutein and zeaxanthin, which help support the part of your eye’s retina ...
A recent study published by Portland State University discovered a variety of microplastics in 180 out of 182 tested seafood ...
The actor discusses the dishes and experiences that have shaped her life, including her grandmother’s barbecue chicken and discovering incredible vegan sushi in Bali.