News

High mortality rates, mainly due to low-quality seed, are driving up prices for Malaysian shrimp, according to Benjamin Saw, ...
WITH Cantonese culinary artistry, Malaysian flavours and ingredients are being celebrated in a new dining experience.
Craving for Chinese cuisine? Here’s a list of halal-certified or Muslim-owned restaurants serving Chinese style dishes.
Started in 1968 by his grandfather, we spoke with Dylan Bruser of Kobe about the history of the restaurant and experienced it ...
VIJAYAWADA: The State government has introduced a dynamic pricing system for aqua feed in an effort to reduce the financial ...
The Bangkok Post on MSN5d
A Seafood Symphony
Here in Thailand, seafood isn't just a meal—it's a passion woven into the country's culinary identity. From coastal markets ...
Farmers usually require at least one tonne of feed per acre for 100-count shrimp (Vannamei or Black Tiger) and up to three ... the government has set up the AP Prawn Produce Company (PPC), which ...
Bangkok – April 2025 – In celebration of the Songkran Festival, Salathip Thai Restaurant at Shangri-La Bangkok presents a special Songkran Set Menu that highlights Khao Chae, a dish long ...
From fragrant curries to succulent fried chicken, Ben McCormack names his favourite Thai restaurants in London ...
By the time Semma opened its doors in 2021, he says, they were “running, not crawling,” and dishes like nathai pirattal (snails with ginger and tamarind) and eral thokku (a fiery tiger prawn ...