Squid that's landed in Rhode Island often gets shipped to China for processing. Does that make it subject to tariffs?

If you've ever walked into a seafood restaurant and picked up a menu then you are no doubt familiar with calamari. This ...

Documentary filmmaker Jeremy Corbell spoke with NBC News' Gadi Schwartz about a new video of an unidentified tic tac object ...

Billingsgate Seafood in Oakland was founded by the chefs behind the San Francisco wholesaler, Four Star Seafood & Provisions.

An international team of scientists and crew on board Schmidt Ocean Institute's research vessel Falkor (too) was the first to ...

Almost a century after the colossal squid was first discovered, a juvenile was spotted and filmed in its natural habitat last month. Crew members on board a research vessel in the South Atlantic ...

By Elizabeth Preston In March, Kat Bolstad returned from an Antarctic expedition where she had used a new camera system specially built to search for the elusive colossal squid. No one had ...

At some point during its journey around the world, does that Rhode Island-caught squid become a product of China? That question could have big implications for the local seafood industry.