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Alcohol Consumption Is a Lot More Common in Animals Than We KnewA spider monkey ( Ateles geoffroyi ) feeding on the fruits of Spondias mombin , , which can contain up to 1-2.5 percent ethanol when fermented. ( Nicholas Chapoy ) A capuchin eating fruits.
Odysseus has returned home but his biggest challenge is still ahead of him, winning back the woman he loves.
Also known as ambarella, golden apple, and otaheite apple, June plum trees (Spondias dulcis) are another strong contender for patio or indoor containers — provided the pot is at least 12 inches wide.
Mission Statement: Evidence-based Complementary and Alternative Medicine (eCAM) is an international, peer-reviewed journal that seeks to understand the sources and to encourage rigorous research ...
Isolation and Identification of Compounds from Bioactive Extracts of Taraxacum officinale Weber ex F. H. Wigg. (Dandelion) as a Potential Source of Antibacterial Agents.
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