Two of India’s surprise obsessions, benne dosa and donne biryani, come from Bengaluru. Try both. It’s not about history or bragging rights. It’s just good food ...

Bengaluru-born Swetha and Venkat Raju's summer experiment with their daughter Mahati's lemonade stand evolved into Brooklyn Curry Project, now a popular pop-up attraction. Initially serving masala ...

Believing in the philosophy that passion and dedication bring both success and financial growth, Prakash has been in the ...

We’ve outlined plans for the development of around 30,000sq m of commercial space across various areas, with project work already underway,” says the dynamic operator of Kempegowda International ...

My last Kabini photolog was in May 2024, you can read/see it here. While I did manage to spot a lone tiger during a boat ...

Jaishankar takes charge of the menu and orders for us both a masala dosa, the crisp fermented batter with potato ... Delhi ...

A wave of regionally focused openings are causing diners to reconsider their notions of what Indian food should look and ...

The most popular on the menu is the Gunpowder Dosa. The menu lists it as a rice and lentil crepe served with potato masala and sambar ... His grandmother would set up a wood fire in the middle ...

Keep stirring on low flame for around a minute and then set aside ... Top with garam masala and chopped coriander leaves. The South Indian-style aloo kurma is ready. You can serve it with appams, dosa ...