The pre-portioned dough lets foodservice operators make classic Italian street food and signature creations.
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Roman-style Meatballs
To prepare Roman-style meatballs, first make the sauce. Start with the sauté: peel and dice the carrots (1), peel the onions and slice them thinly (2). Wash the celery well and dice it small (3).
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Uniquely formulated to create an authentic Roman Style pizza, Rich's Roman-Style Dough Ball is made with 00 "double zero" style flour that is milled according to traditional Italian standards.