We compared 5 frozen pepperoni pizzas to see which one tastes closest to fresh delivery—and one truly delivered.

Red Baron's classic-crust, four-cheese pizza is topped with mozzarella ... and sauce extended to the edges of the pizza. Even so, I enjoyed the thin, crispy crust and salty cheese (of which ...

Red Baron's classic-crust, four-cheese pizza is topped with mozzarella ... crust as the cheese and sauce extended to the edges of the pizza. Even so, I enjoyed the thin, crispy crust and salty cheese ...

Next, I tried Red Baron's four-cheese pizza ... the cheese and sauce extended to the edges of the pizza. Even so, I enjoyed the thin, crispy crust and salty cheese (of which there was a great ...

Yes, even the pros keep a pizza in the freezer. Even the best frozen pizzas can fall flat if they aren’t cooked properly, so we asked chefs to share their pro tips for cooking frozen pizza at home.

The Look: This pizza looked very cheesy, with very red sauce and had a mass-produced look ... but otherwise it's inoffensive at best. The crust isn't thick or thin, and the cheese is mild and bland.

Detroit-style is high on my list because of that thick crust that gets crunchy around the edges partly from fried cheese ... I could create a flaky, thin-crust pizza I loved that could be made ...

“So the pretzel crust is literally just a salty cheese pizza.” In the clip, K films the salted cheese pizza they received. It’s covered with large salt crystals and appears to have a red ...