Another popular breakfast choice in Madurai is pongal. This dish is prepared with rice and lentils cooked together with ...

Chana Sundal, made with chickpeas and coconut, is a sattvic dish that attracts positivity and strength. Panchamrit, a mix of ...

When it comes to food, Andhra Pradesh (a vibrant state in southern India) knows how to start the day right. Their breakfasts are a delicious mix of spicy, tangy, and comforting flavours — a true ...

When it comes to vegetarian breakfasts, Tamil Nadu takes the cake! Rich in tradition and flavor, these rice and lentil-based ...