Discover Attukal Pongal, a festival in Trivandrum celebrating womanhood and strength with rituals and traditional food.

Click here for the recipe. Pongal is a comforting and mildly spiced rice dish, often enjoyed as a breakfast staple. Made by cooking rice and moong dal together, it has a soft, porridge-like ...

Rice is a staple crop in India, cherished in daily meals and grand feasts, enriching the country's agricultural landscape. It ...

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MINNETONKA – Colorful dancers twirled and dipped on the stage at Hopkins High School while the halls filled with the language of Tamil on Saturday, Jan. 18, for the Pongal Harvest Festival.

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Also Read: Pongal 2025: The Significance Of The Tamil Rice Dish During The Festival Pongal is a comforting food option that carries a sense of tradition and culture for many, this wholesome dish can ...

The combination of ghee, spices, and lentils splendidly makes Pongal both wholesome and nourishing, making it one of the festival's delicacies. Sundal is another food that is prepared for Ratha ...

Rice is a national staple of India. From biryani to kheer, rice is used in every meal across India and that is why it is called the national staple of India, which is rich in nutrients too. Did you ...

At Gunpowder, he and his team make their own idli, pongal and dosa fresh every day ... savory rice cakes which are a popular breakfast food. The spice gets its name from its coarse, granular ...

By Emeritus Professor Ranjith Senaratne Department of Crop Science, University of Ruhuna ([email protected]) Present scenario Recent prohibitive prices of rice and its unavailability caused untold ...

Nerve and muscle power: The magnesium in rice helps in keeping the bones healthy while it also helps in keeping the nerves and muscles in healthy working condition. Health booster: Rice contains ...