Plantains are a type of banana from the Musa genus. Like the version we know, they grow on a banana palm, but they are much larger than the bananas popular in Europe. In English, these vegetable ...

Spicy plantain curry is a delicious combination of ripe plantains and spices including turmeric, cumin, and coriander. The sweetness of ripe plantains pairs well with the heat from chili peppers. You ...

Plantains are cooked green, semi-ripe or fully-ripe. Treat them like a starchy vegetable and use in savoury or sweet dishes. Before cooking, peel by top and tailing the fruit, then cut along the ...

Then add cumin seeds and pepper to it and grind it for few seconds. Take away the style of the plantain flower. Then chop it to pieces and clean it in running water. Cook for 5-7 minutes.

Baking plantain chips is a much healthier option than frying. For this, slice ripe plantains thinly and lay them out on a baking sheet lined with parchment paper. Lightly brush with olive oil and ...

What Are Enmoladas? Enmoladas are like the lesser-known cousin of enchiladas, but trust me, they deserve just as much love. Picture warm corn tortillas filled with soft, slightly sweet mashed plantain ...

Get Instant Summarized Text (Gist) Broadleaf and ribwort plantain extracts have shown potential in inhibiting the growth of Borrelia burgdorferi, the bacteria responsible for Lyme disease. These ...

Make sure to use green plantain (rather than ripe plantain) for this vibrant salad, which is full of fresh fruit and vegetables coated in a zesty lime and ginger dressing. Each serving provides ...