In a 2011 Saveur piece, Laura Schenone called pesto "the uncooked, economical pride of Liguria" — a sauce born of poverty and ...

signature pizza sauce and cheese blend), pesto chicken (chicken, pesto sauce, banana peppers, green peppers, signature pizza sauce and cheese blend), Tropical Hawaiian (bacon, ham, pineapple ...

Dessert sushi has become the latest trend to take over social media as savvy home cooks have whipped up sweet versions of the Japanese dish using brownies, Oreos, fruit and chocolate. The trend ...

It’s designed to be economical on energy use and help reduce waste. All the recipes have been developed specifically to be made in a slow cooker, although there's the occasional (and often ...

Serve in bowls and top each with 1 tablespoon of pesto. Fresh pesto is great, but if you’re using pesto from a jar, you may need to stir in 1 teaspoon of olive oil to loosen the texture.

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.