A flavorful Indian-inspired dish made with broiled tofu, green peas, and aromatic spices in a rich tomato gravy – all ...

Different eateries of Kolkata are all set to gear up the menu as Bengali New Year is close enough to hit the tables ...

Navratri fasting involves avoiding Tamasic foods like onion and garlic. Many traditional curries, including Lauki Aloo curry, Tomato curry, and Dahi A ...

Savour the essence of Navratri with these special thalis, offering a perfect blend of tradition and taste for a festive feast ...

This restaurant owner couldn’t find authentic South Asian cuisine here in D-FW, so he started his own restaurant.

Marking its first international foray, acclaimed North Indian restaurant Daryaganj has officially opened its doors in Bangkok ...

When Narendra Modi visited Sydney in 2023, the Indian prime minister and Anthony Albanese unveiled a plaque recognising the ...

Soft paneer koftas dunked in a tomato-based gravy. Flavoured with ajwain ... A comforting and easy-to-make potato curry. Boiled and mashed potatoes are cooked with tomatoes and spices, making it a ...

Brian Hayes/[email protected] The curried Caesar with paneer and cornbread crumbles has stood out ... Also among the sides: vegan black-eyed peas, baked in a smoked tomato “gravy” that also ...

Mix well, cover and cook for another 3-4 minutes on low flame. When the oils are released from the gravy add the cubed paneer and mix softly. Cook for another 1-2 minutes on low flame. Serve hot with ...