A woman allergic to fruit and vegetables hasn’t eaten a single green in more than 20 years – and says a bite could kill her.

A few kernels of expert advice can go a long way when it comes to getting the most out of your dry fruits and nuts ...

Federica Amati, a nutritionist, eats five types of food daily to nurture her gut microbiome, including those high in omega-3s ...

California farms sell almonds, oranges and other crops around the world. Farmers fear that Trump's tariffs could hit the ...

Another way to stop squirrels from climbing fruit trees is by draping wildlife-safe netting over the entire tree canopy. When ...

“Dried fruit and nuts are best eaten when the body is primed to absorb nutrients. They are potent foods—treat them with ...

Dr. Aaron Lord, the chief of neurology at NYU Langone Hospital Brooklyn, shared the foods he eats to sharpen his focus and ...

This continuity gives the beers a solid common base that means the brewers can get creative and playful with the hops. For ...

A trip to the grocery or liquor store is about to become even more expensive, economists say. From seafood to olive oil, ...

The familiar saying that “an apple a day keeps the doctor away” may be true. But instead of taking it for granted, we asked nutritionists: Are apples good for you? Plus, we looked at what the research ...

Quinoa porridge: Using quinoa in place of oats can give you a slight protein boost. Cook the quinoa in coconut or almond milk ...

Use phyllo, nuts, oranges, brandy, warm spices, and lots of honey to create this collection of Greece's greatest dessert hits. Jodie Kautzmann is an editor, baker, and confectioner with more than ...