On average, 2.5 million servings of Maggi noodles are consumed daily in the country with Nestle (M) Bhd's Maggi said to be ...

Nestle believes there is significant growth potential for its flagship Maggi brand by tapping into home cooking solutions and ...

In a strategic response to the rising demand for healthier food choices, Nestlé launched a new line of Maggi instant noodles focused on natural ingredients and reduced sodium content ...

When a toastie won’t do, the country’s top chefs reach for the rice cooker, one-pan sandwiches, jacked-up instant noodles and ...

At the Sue Murtabak Maggi stall, Mohd Firas is seen tirelessly ... Instead, it is made with pre-cooked instant noodles and a rich egg gravy comprising 33 local spices, placed in a specially ...

Whether you're short on time or simply looking for something light yet flavourful, this no-cook rasam is a game-changer.

Devdutt Patnaik explores the ’politics of grain’ in India, highlighting differences in rice and wheat consumption among North ...

It’s all drizzled with a blend of soy and Maggi sauce and garnished with ... $17.95 Don’t let the packaging fool you: the Shin Ramyun instant noodles are the only thing instant about this ...

Nikki Birrell on the five pantry items that say ‘New Zealand kitchen’. Step into any New Zealand kitchen, and you’re likely ...

On 5 June 2015, Food Safety and Standards Authority of India (FSSAI) orders banned all nine approved variants of Maggi instant noodles from India, terming them unsafe and hazardous for human ...