Con su inseparable guarnición de arroz y patatas fritas, este plato es una delicia para el paladar gracias a lo jugosa y sabrosa que queda la carne con el toque picantito del ají.
Add articles to your saved list and come back to them any time. Plate up What is going on here? What’s with this dish? It looks like it could be a Chinese stir-fry. Though, it could also be an ...
Chef Arturo Bazan holds up a plate of ceviche at new Peruvian restaurant Callao in Los Altos. Photo by Anna Hoch-Kenney. Five years ago, Arturo Bazan immigrated from Peru to California for a fresh ...
A family dream becomes a reality in Winston-Salem. Lomo House food truck is bringing the fire to the Triad with its Peruvian ...
Actor que da vida a Dracule Mihawk, en el live action de One piece, quedó encantado con los platillos que preparó el chef ...