Drain off the water from the soaked sabudana, and transfer it to the bowl. Add 1 tsp salt, ¾ cup curd and mix well. Add water ...

Before serving, each idli is garnished with grated coconut for an extra burst of flavour. The caption simply read, “Banana ...

For many of us these days, the first thing that comes to our mind when we hear the word “idli” is probably the reel that has ...

Talking of the 'Dosa Idli Sambar Chutney Chutney' trend, the viral Tamil song has captivated social media with its playful ...

An alcoholic twist to the trending ‘Dosa Idli Sambhar Chutney’ song has gone viral. It is created by two friends enjoying their sip of rum with chakli and Schezwan chutney. Well, their impromptu way ...

Try this quick and easy beetroot idli recipe, perfect for heart patients. Packed with nutrients, it supports heart health ...

Dr Anantha Krishnan, internal medicine specialist and diabetologist at Prashanth Hospitals, Chennai, says, we are seeing more ...

Why does my dad want me to eat with a fork? Why do my parents despise finger-eating? How do you eat with your hands if you’ve ...