Pork tenderloin is seared and baked in a garlic butter sauce for a perfectly tender baked pork tenderloin dinner that will ...

Vegan garlic butter pasta is a simple and comforting dish featuring slow-cooked garlic, tomato paste, and fresh basil blended ...

Use the "Hasselback" method to make an entire loaf of garlic bread at once. Slice most of the way through the bread, then ...

The Modern Nonna’s approach to sweet potatoes is beautifully simple. Start by washing and drying your sweet potatoes well, no ...

The process is as simple as it is rewarding. First, you create a deeply flavorful garlic butter by mashing melted butter with ...

Roast whole garlic heads or individual cloves in the oven to give the ingredient a sweeter and more mild flavor.

Flaky, buttery Southern biscuits are an absolute treat. Switch up your routine and try one of these unexpected toppings on ...

Don’t you hate when a recipe promises it’ll take you 30 minutes tops, but you end up needing at least 45 minutes? No one does more than my husband. It’s true that many recipes are way off on their ...

1. Pull chanterelles apart into meaty-looking chunks. (Tearing yields better texture than cutting.) Heat a dry iron skillet (or other seasoned pan) to medium. Add chanterelles and dry-sauté them to ...

A definitive ranking of the most popular struggle meals, and suggestions for an upgrade to help feed your body and soul.

When some of the city’s best chefs put their minds to making a burger, the results are nothing short of amazing.

Dine at Bread Head, and the first thing you notice is the bread — wonderfully crisp, moist, olive oily focaccia bread, ...