If you're looking for a dairy free option, Seggiano Fresh Genovese Basil Pesto came in second to DeLallo's, but it has a heftier price. Read the original article on Tasting Table.

The recipe literally means, “pesto from genovese”. The genovese basil originates from Genoa and that’s the type of basil leaves traditionally used in this pesto. Don’t worry if you’re ...

Claudia Romeo: Pesto is one of the most popular sauces ... Roberto: This is the PDO Genovese basil. It's a carpet. Claudia: So, what are the characteristics of this plant here compared to other ...

This classic Italian pesto originates from the Ligurian region known for its Basil produce. It is a staple in Italian cuisine, made from 5 simple ingredients and is one of the most loved sauces in ...

Chicken pesto pasta isn’t a traditional Italian dish, but pesto Genovese is often served with ... then add the pine nuts, then basil, then oil, and pound to a consistency you like.

So they tried gnocchi with Genovese pesto there. The grainy sauce offered a strong aroma of basil and spiciness of the garlic tingled on the tongue. It was quite unlike the creamy and mild ...

A pasta and pesto dish from Liguria, home of the best basil in Italy, giving us the famous pesto al Genovese. For the pasta, place the flour in a bowl or on a work surface, and make a well in the ...