The founders of Pita Jungle are adding Mexican flair to their iconic Mediterranean cuisine at their latest concept dubbed ...

(10-ounce) bag frozen chopped spinach, thawed and squeezed dry garlic clove, finely chopped sun-dried tomatoes in oil, ...

Give everything a good mix, then nestle the block of feta in the middle ... then stir everything together until the cheese has melted through the pasta to create a creamy sauce.