In an exclusive interview, KSCA secretary and KPL chairman Brijesh Patel opened up about the league's success, the platform ...

Food enthusiasts in Mysore are invited on a culinary journey to the coast of Karnataka. La Uppu, the all-day dining ...

Karnataka Sangha Qatar (KSQ), as part of its silver jubilee year celebrations, hosted the grand carnival “Belli Habba–Vasanthothsava”, themed 'Idu Namma Karunada Jathre'. The celebration brought ...

As we celebrated Labour Day this week, Sunday mid-day spoke to gig workers who break their backs carrying massage tables, ...

Mangaluru:The proposed excise duty hike will make it even harder for the coastal district to meet its already weak liquor ...

Mythology has it that Rambha, the demon son of Rishi Kashyapa and a danava, married a mahishi or buffalo. They had a son, ...

To reduce carbon footprint, incentive mechanism needed for farmers to transition from paddy to millets.

From Delaware's vinegar fries to Cincinnati's unique chili to Idaho's ice cream potato, you have to sample these at least ...

Paddy production requires an average of 18 irrigations over a span of 135 days and thus, is a water-guzzling crop. | Representational India's ambitious goal to achieve net zero greenhouse gas (GHG) ...

The government needs to actively push greater cultivation of millets, while encouraging farmers to move away from ...