Durian, often referred to as the "King of Fruits" in Southeast Asia, is renowned for its distinctive aroma and rich, ...

Inspired by a challenge to rethink dry-aging, I wrapped a beautiful rib roast in durian—yes, that spiky, smelly Southeast Asian fruit. Known for its divisive aroma and custard texture, durian clung to ...

The trade in the stinky fruit has become a billion-dollar business. Like almost all farmers in the Chanthaburi region, the most important center for durian cultivation in Thailand, Kan sells ...

Jackfruit and durian are two large tropical fruits that often get mixed up because of how they look. Both have thick green skins, spiky textures, and strong smells—but they are not the same.

Thai durian traders and exporters expect prices of the stinky fruit to decline this year as supply is forecast to increase. Sanchai Puranachaikiri, president of the Thai Fresh Fruit Traders and ...

The growing popularity of so-called superfoods has led to a boom in production of fruits like avocado, açaí, and durian. But some may not be as wholesome as they seem. Avocado farmers in Mexico ...

This variety, originally from Thailand, is also widely grown in Indonesia and Vietnam. The Monthong durian is large, typically weighing around 3-5 kg, with a creamy texture, sweet flavor, small seeds, ...