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Swapping the gin or vodka with bourbon for a sweeter, smokier, and richer take on a martini? See the expert recommended ...
The Dirty Martini, made with either gin or vodka, dry vermouth, and olive brine, is older than you might think. It might seem like a modern creation, but this savory variation on the classic has ...
The 9 Best Martini Recipes From Classic and Dry to Dirty and Savory From gin-forward classics to briny twists, find the Martini that matches your mood.
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Pickle Martini
This dill pickle juice martini recipe combines gin or vodka with tangy pickle brine and dry vermouth for a fun twist on the ...
This Martini was created for the opening menu at Hollywood hotspot, The Benjamin Hollywood, and is a classic, dry Martini made with Monkey 47 Gin, Noilly Prat Original Dry vermouth, and a lemon twist.
The Dirty Martini, made with either gin or vodka, dry vermouth, and olive brine, is older than you might think. It might seem like a modern creation, but this savory variation on the classic has been ...
This two-piece Espresso Martini set from Lyre's is bold, velvety, and eerily reminiscent of the alcoholic version of the ...
While the exact origins of the martini are debated, its earliest form is the Martinez, which appeared in the 1860s in California. The first recipe resembling the modern dry martini was recorded in ...
With gin's resurgence in popularity over the past decade, it was inevitable that its good buddy dry vermouth would also see a rise in popularity. Many distilleries that have been producing some ...
IN FOCUS: As bars around the globe mark World Martini Day, Olivia Petter examines how the drink went from an overhyped staple favoured by the Queen to being the ultimate cool cocktail ...
Whether you like them classic, or dirty, there's no better time to enjoy a martini than on National Martini Day. See where the best one is in Georgia.
From carbonara to lockdown Negronis, Stanley Tucci is now gunning for Bond’s crown as the king of cocktails – and he’s shared his perfect freezer batch martini recipe so you can celebrate ...