“Buffalo sauce shouldn’t be reserved for football games,” says the cookbook author ...
In this video, I show how to make flavorful Indian-inspired dishes including spinach daal, crispy tofu, and refreshing herbal mint tea. Learn easy tips and techniques to bring authentic Indian flavors ...
Tofu is often a hard-sell at home, but when cooked well, it passes the scrutiny of all. This crispy fried ...
From crispy sandwiches and weeknight stir-fries to comforting stews and chewy doughnuts, these dishes highlight the ingredient’s unmatched range of textures and flavors.
When you want something plant-based pronto, turn to this hearty recipe that gets dinner on the table in under an hour. The ...
I've been looking for a high-protein, meatless recipe that I could use for quick, easy lunches. I decided to try Martha Stewart's crispy fried tofu recipe, and it's become my new go-to. The tofu is ...
We may receive a commission on purchases made from links. If the thought of a meal featuring tofu sounds bland or boring, get ready for a whole new view of tofu. Tofu is incredibly versatile when ...
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This sticky gochujang tofu bowl is high in plant protein and packed full of gut-friendly, wholesome ingredients like kimchi, ...
Traumatizing: that's the word I'd use to describe my first experience with tofu. The first time I tried cooking tofu at home, it was completely flavorless, and worse yet, the texture reminded me of a ...
A potent blend of hot chili oil, fermented broad bean paste (doubanjiang) and Sichuan peppercorns delivers heat and complexity.
Steaming involves suspending food above hot water—typically in a steamer basket—or even, gentle cooking. It's especially good for veggies, tofu, and fish, helping the food retain antioxidants and ...