If you’re looking to add more fish to your menu, these tasty recipes, like red curry cod and sheet-pan salmon, are a great ...

Fish has been a game-changer in my weight loss journey. Packed with high-quality protein and low in calories, it helps keep ...

There are fish fries a’plenty in Minnesota, but on this week’s “Appetites,” chef Amalia Moreno-Damgaard offered a healthier, ...

Fish is heart-healthy, high in protein, low in fat and rich in Omega-3 fatty acids. This oven-baked cod recipe is easy to prepare, and you can use the same method with salmon or almost any fish.

Seafood and pork have a long history together. In this one-pan dinner, cod and Spanish chorizo—the dry, cured kind, often sold in a link like salami—showcase why the ingredients make such a ...

This oven-baked cod recipe is a cinch to prepare and works beautifully with salmon or other fish varieties. Simply season the fish with salt and pepper, add the magic ingredient, and top with ...

Do you know what’s in season right now? There are mussels, hake, gurnard, red mullet (which most people associate with summer because of its shimmering pink skin) and yes, you can eat cod. There are ...

This weekend’s recipe is a versatile teriyaki glaze. Here I’ve used cod collars, a part of round fish which is usually discarded. Cooked like this they are the chicken wings of the sea!

To craft the best Crystal recipe in Schedule 1, you must get your hands on a specific set of ingredients. While the street value of Crystal typically ranges between $200 and $400, it is possible to ...

Chef Ruben Bondì knows that Rome's Jewish restaurants serve some of the best food in the city. Here are his picks in the ...

A Salad Niçoise is a classic French meal. It originated from Nice on the French Riviera. The word niçoise literally means “in ...