In case you don’t know the Kleenex-worthy story of original owner Nat Elias selling his restaurant to a former busboy (and ...

Discover a delicious 5-way chili recipe that transforms the diner classic into a comforting dish, perfect for any home cook ...

SEATTLE — Chicken Fried Steak is classic diner food. But if you don't eat meat, don't despair - Chef Makini Howell from Plum Bistro came up with a plant-based option you can make at home.

Dearman’s Diner has been a beloved institution in Baton Rouge, serving up classic diner fare and fostering a tight-knit community of loyal customers. Now, under the ownership of longtime General ...

(KGUN) — Saturday night classic car shows are back at Little Anthony's Diner, starting April 12th, where the parking lot transforms into a time machine, classic cars roll in and nostalgia takes ...

Co-owner John Diakakis — who is legally blind and ran the diner — tells Eater that the “building was very, very old,” and that he was trying to update the fire suppression systems since ...

Owned by the Megaris family, the diner is known for its large portions, fresh food, and classic diner atmosphere. The Sunset Diner has adapted to changing customer preferences by offering ...

a classic omelet or scramble, maybe some hot cakes to celebrate losing a pound or two (and gaining it back in the process), and, this being Southern California, a down-home assortment of Mexican ...